BEARDED DRAGON HOT SAUCE

FREQUENTLY
QUESTIONS ASKED

  1. Is it really that flavorful?
    According to our customers (and us), Bearded Dragon hot sauces are indeed flavorful

    Our recipes were developed over 2+ years with one goal in mind:
    Create the most flavorful, fresh & natural hot sauce on the market.
  2. Are there any preservatives or artificial flavorings?
    We never have, and never will use any preservatives, artificial flavorings, artificial colorings, or MSG.

    Our sauces texture, color and flavor are all natural.
  3. Is it vegan?
    Yes. Our hot sauces are all vegan.
  4. Is it gluten-free?
    Yes. All of our hot sauces are gluten-free.
  5. Are the bottles really double the size of other hot sauces?
    That is correct! Conventional hot sauces typically come in 4-6 ounce bottles. With Bearded Dragon gourmet hot sauces, you get up to double the volume of hot sauce to enjoy!
  6. Does it need to be refrigerated?
    Yes. We always recommend refrigerating your Bearded Dragon hot sauces once opened.

    The sauce will last 6 months if kept in the fridge after opening.
  7. How long will each bottle last?
    Unopened bottles have a shelf life of 3 years.

    Once opened, bottles will last 6 months if refrigerated.
  8. What does the sauce pair well with?

    Our customers favorites are chicken, steak, vegetables, seafood, rice and eggs.

    Bearded Dragon gourmet hot sauces are also a great way to spice up your recipes. Mix it with your salsa, add some to your pasta, or add a hefty drizzle to any meal. So many possibilities!
  9. How spicy is it?

    Red Stuff is moderately spicy with a heat rating of 5/9.

    Green Stuff is slightly spicier with a heat rating of 7/9.
  10. Why does the sauce vary in texture and color between batches?
    Making fresh hot sauce in small batches with fresh ingredients means that every batch will have a very slightl difference in texture and color. Flavor will always be the same!

    These differences between batches are a testament of our devotion to using only the freshest, most natural ingredients. 

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